Original Schlenkerla Smokebeer - Maerzen
Our dark, bottom fermented speciality, brewed with Original Schlenkerla Smokemalt from our maltings and tapped according to old tradition directly from the gravity-fed oakwood cask.

Original Schlenkerla Smokebeer - Wheat
Wheatbeer with a light smokey flavour. Unfiltered and naturally hazy. Schlenkerla Smokewheat is bottle-fermented with fine top-fermenting yeast.

seasonal (Ash Wednesday - Easter):
Original Schlenkerla Lentbeer
Reddish brown color, unfiltered and naturally hazy, bottom-fermenting yeast. Served from the gravity-fed oakwood cask during lent from Ash Wednesday to Easter.

seasonal (summer time startin June):
Aecht Schlenkerla Kräusen
An amber-colored, unfiltered lager beer with beautiful malt flavors and a slight smokiness. Quaffable and with a pleasantly moderate level of alcohol, it is an ideal refreshment for the warmer months. (more on Kräusen)

seasonal (Oct. - Dec.):
Original Schlenkerla Smokebeer - Urbock
A Smokebock for the strongbeer-season (October through December). Matured for months in ancient rock-cellars underneath Bamberg and tapped freshly from the oakwood cask.

seasonal (Christmas time):
Schlenkerla Oak Smoke
A double bock for Christmas with a uniqe smoky note. The malt is kilned by a oak wood fire - unlike conventional smoke malt which is kilned by beech wood fire.

Wine

White wine "Volkacher Ratsherr"
Red wine "Nordheimer Voegelein"
White wine "Kapuziner"

Non-alcoholic beverages

Apple juice
Lemonade
Black currant juice
Mineral water

Liquor

Original Schlenkerla Smokebeerschnapps
A clear smokey beerschnapps made from Original Schlenkerla Smokebeer.

Peach Schnapps
Plum Schnapps
Rasberry Schnapps
Cognac Herb Schnapps
Mulled wine (only during wintertime)